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Karen Tina Harrison

Sydney's Quay Restaurant Remains a Superstar via Constant Reinvention

By January 3, 2013

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Quay Sydney View

When I read something like "best restaurant in town since 1988," I think "tourist trap."

But Luxury Travel Guest Author Michael Hiller reports that Sydney's longtime superstar restaurant, Quay, keeps the greatness going.

Quay Chef Peter Gilmore

"Quay's setting in Sydney Harbour is eternal and simply exhilarating," says Mike. (Need evidence? See his pic above.)

And Quay's genius chef, Peter Gilmore, keeps the kitchen fires burning bright. Mike's prediction: "You'll want to try everything."

"But your best bet is to allow Gilmore to select your tasting menu," he advises. "My Quay dinner left me completely awed by its breadth and depth."

The only thing Quay will trap is a lifelong memory.

Quay Dish Quay Restaurant Sydney Harbour Bridge

Photos of Sydney's Quay Restaurant ©Michael Hiller/all rights reserved. Exception, right: Quay and Sydney Harbour Bridge ©Sydney Visitors Bureau.

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